Lunch
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Snacks for The Table
 Medley of Wood Fire Roasted Olives and Marcona Almonds$6.00
 Hummus accompanied by feta, tomatoes, olives and warm flatbread$7.00
 Whole Roasted Garlic Wedge of Cheese and Grapes$6.00
 Crispy Fried Green Beans Stoned Ground Mustard Dipping Sauce$8.00
 Olive Oil Crostini $7.00
 Jalapeño Cornbread $7.00
 Homemade Deviled Eggs $6.00
Firsts
 Soup of the Day$6.00
 Caesar Salad Garlic Croutons and Parmigiano Reggiano Cheese$9.00
 Caesar Salad w/ Wood Oven Chicken$12.00
 Caesar Salad w/ Shrimp$14.00
 BLT Wedge Salad Creamy Point Reyes Blue Cheese Dressing, Bacon and Tomato$10.00
 Wood Oven Roasted Beet Salad Manchego Cheese, Pesto Vinaigrette$9.00
 Chopped Chicken Salad Avocado Tomatoes, Blue Cheese, Pesto Vinaigrette$12.00
 Tomato Bisque topped with baked puff pastry$7.00
 Tempura Steak and Lobster Roll potato, avocado, cream cheese$12.00
 Ahi Tuna Tartare wasabi cream, avocado, lime, wonton chips$11.00
 Spicy Shrimp Ceviche avocado, tomato and cucumber$9.00
 Nicoise Salad seared ahi tuna, veggies, hard boiled egg, roasted tomato vinaigrette$15.00
 Thai Steak Salad tomatoes, sprouts, grilled green onions, oranges, wonton chips, peanut dressing$14.00
From The Wood Oven And Grill
 B7 Pizza Margarita Fresh Mozzarella, Vine Tomatoes and House Made Pesto - Mini$8.00
 B7 Pizza Margarita Fresh Mozzarella, Vine Tomatoes and House Made Pesto - Personal$12.00
 4 Cheese Pizza Mozzarella, Gruyère, Provolone and Parmigiano Reggiano - Mini$8.00
 4 Cheese Pizza Mozzarella, Gruyère, Provolone and Parmigiano Reggiano - Personal$12.00
 House Made Italian Sausage Pizza, Fennel Seed and Roasted Bell Pepper - Mini$9.00
 House Made Italian Sausage Pizza, Fennel Seed and Roasted Bell Pepper - Personal$14.00
 House Cured Gravlox Salmon Pizza Goat Cheese and Chive - Mini$14.00
 House Cured Gravlox Salmon Pizza Goat Cheese and Chive - Personal$17.00
 Chef’s Pizza of the Day - Price Varies 
 Penne Arrabiata with Ricotta Meatballs$12.00
 House Brined Fulton Valley Farms Organic Chicken$15.00
 Fresh Fish (Changes Daily), Herbs, Lemon, Garlic - Prices Vary 
 Wood Roasted Filet of Salmon House Made Pesto$17.00
 Salmon Creek Brined Pork Chop Stone Ground Mustard Jus$24.00
 Hardwood Fired B7 Rib Eye Homemade BBQ Sauce$24.00
Entrees are served with Buttermilk Mashed Potatoes and Roasted Vegetables
Burgers and Sandwiches
 B7 1/2 Pound Meyer Ranch Cabernet Cheeseburger$12.00
 BBQ Burger - with bacon and blue cheese$12.00
 Black Bean Vegetarian Burger - avacado ranch sauce$10.00
    
 Beef Short rib - cheddar cheese, roasted bell peppers, & onions, parmesian toast$14.00
 Grilled Ahi House Made Pesto, Mixed Greens$12.00
 Wood Oven Chicken Breast Manchego Cheese, Roasted Red Peppers and Onions$10.00
 Slow Braised BBQ Pork Napa Cabbage and Apple Slaw on Ciabatta$10.00
 French Dip grilled prime rib sandwich with au jus for dipping$12.00
 Feta Cheese, Avocado, Celery and Pesto on house made flatbread$8.00
 Grilled Portobello Mushroom gruyère cheese, caramelized onions$12.00
 Soup or Salad and ½ Sandwich$10.00
Sandwiches are Served with Choice of House Made Potato Chips or French Fries
For an additional dollar you can add a side salad
Sides
 Wood Oven Roasted Garden Vegetables$5.00
 First Roasted Asparagus with Caramelized Onion$7.00
 Rosemary Potato Galette$6.00
 Colcannon Mashed potatoes$5.00
 House Made Potato Chips with Creamy Blue Cheese Dip$8.00
 Creamy Mac and Cheese$6.00
 Lentil Salad with Feta Cheese$5.00
 B7 Fries$5.00
 House Salad$5.00
 Warm Flatbread$5.00
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Executive Details
Contact Info

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Owner:
Dave Bogart
Executive Chef: Michael Vingiello
FOH & Catering Director: William Malone


Phone:
775.851.9463
Email: dave@b7reno.com
Website: http://www.bistro7reno.com
Web Design: 866.860.7660