WEEKLY SPECIALS
November 4 - 10, 2026
There’s always something new to enjoy at Bistro 7. Our weekly specials give you another reason to stop by, whether you’re planning lunch, meeting friends, or making a night of it. Take a look at what the kitchen is serving this week, then make your plans. Specials change regularly and are available while supplies last.
LUNCH SPECIALS
Meatloaf
With mushroom gravy and mashed potatoes
$20
Smoked Salmon Bagel Sandwich
Smoked salmon, arugula, pickled onion, and lemon cream cheese sauce on a toasted garlic havarti bagel
$18
Avocado Toast
Avocado, red onion, arugula, and a savory egg mix on toasted sourdough
$18
HAPPY HOUR SPECIALS
Gourmet Butter Toast
Sourdough toast topped with whipped butter, lemon zest, and perlage di acciughe
$19
Lamb Poutine
Fries topped with lamb, green onion, and melted cheddar cheese curds
$20
Patty Melt
Half pound smashed beef patty with red wine glazed onion, pickle, and Swiss cheese on toasted rye
$21
SPECIALS
SOUP
Texas Taco Soup
Featuring ground beef, corn, tomatoes, and beans
$7/$9
MARKET GREEN SALAD
Spring mix with green apple, dried cranberries, blackberries, toasted almonds and pecans, and blue cheese crumbles, finished with fig perserre vin
$23
Complement this salad with a crisp white wine such as Justin Savignon Blanc or Frank Family Chardonnay
LAND
24 oz. porterhouse topped with roasted garlic butter, served with lobster mac and wedge fries
$52
Enjoy with a pinot noir, such as Chalk Hill
SEA
Whole branzino, oven-roasted with Moroccan spices and topped with North African chermoula herb sauce, served with lemon-tomato orzo and grilled asparagus
$34
Enjoy with a bright Rombauer Chardonnay or Ferrari Carano Pinot Grigio
PASTA
Calamarata pasta in leek-cream sauce with mushrooms, artichokes, and ricotta
$28
Pair with Elizabeth Rose Chardonnay
DESSERT
Fruit Crisp
with optional vanilla ice cream
$13 with ice cream / $11 without
Explore our port selection: Graham’s Six Grapes Reserve offers a hint of caramel that balances the fruit crisp
